
Introducing Osaka Ohsho’s popular frozen foods
for home cooking in Japan.
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Osaka Ohsho
Gyoza with
Crispy WingsYou can easily make gyoza with crispy wings without the need for oil, water, or a lid!
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Osaka Ohsho
Juicy and Chewy
Boiled GyozaGreat as-is, or perfect for use in hotpots and soups!
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Osaka Ohsho
Stamina Garic Gyoza
with Crispy WingsExtra garlic!
The enhanced meatiness makes it even more irresistible. -
Osaka Ohsho
Meat Shumai
with SauceLarge meat shumai, perfect as a side dish.
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Osaka Ohsho
Crispy Winged GYOZAOSAKA OHSHO Gyoza made with soy-based meat.
Traditional flavor of Gyoza to the world. -
Osaka Ohsho
Crispy Winged Garlic GYOZASoy-based meat Gyoza with strong garlic flavor.
For everyone who loves garlic gyoza.
Introducing some of Japan’s largest and fastest gyoza factories, equipped with cutting-edge technology,
where gyoza for both Osaka Ohsho restaurants and home cooking are produced.








